Recipe of Super Quick Homemade Two toned scone

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Ultimate Two toned scone. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Two toned scone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Two toned scone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Two toned scone is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Two toned scone estimated approx 15 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Two toned scone using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Two toned scone:

1. 200 g cake flour
2. 3 tbs baking powder
3. 60 g salted butter
4. 20 g caster sugar
5. 50 ml whole milk
6. 25 ml heavy cream
7. 1 egg
8. 15 g green tea powder
9. 15 g cocoa powder

Instructions to make to make Two toned scone

1. Mix cake flour, baking powder, sugar and add in grated cold butter. Blend the mixture until moist sand like mixture has formed
2. Beat milk, cream and egg in separate bowl
3. Add milk mixture into flour mixture. Use fork to mix all ingrediant and transfer into flat flour surface
4. Take half of dough blend in green tea powder and another half for cocoa powder.
5. Gently knead the dough just to combine. Roll the dough to 3/4 inch thickness and cut with 2 inch cookie cutter
6. Bake at 180 C for 15 min

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Favorite Two toned scone. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!