Simple Way to Make Perfect Earl Grey Scented Bagels

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Earl Grey Scented Bagels. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Earl Grey Scented Bagels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Earl Grey Scented Bagels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Earl Grey Scented Bagels is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Earl Grey Scented Bagels using 7 ingredients and 6 steps. Here is how you cook that.
I received a ton of black tea, so I made these. If you don't close the ends firmly in Step 4, they will come undone in the second rising. The baking time will depend on your oven, so keep an eye on them and adjust accordingly. Recipe by Rinario
Ingredients and spices that need to be Get to make Earl Grey Scented Bagels:
- 380 grams Bread (strong) flour
- 15 grams Unsalted butter
- 2 tbsp Sugar
- 1 tsp Dry yeast
- 2 tsp or less Salt
- 5 grams Loose leaf tea leaves (Earl Grey)
- 210 ml Lukewarm water
Instructions to make to make Earl Grey Scented Bagels
- Put all the ingredients except for the tea leaves in your bread maker and start to make the dough. Grind the tea leaves finely in a mortar.
- After around 10 minutes, add the ground tea leaves to the bread maker and let it do its job.
- Once the dough is done, deflate it and roll up into 9 balls. Cover with a well-wrung moist kitchen towel and let sit for 20 minutes.
- Deflate the dough and stretch it out with a rolling pin. Roll up from the side nearest you. Close the ends firmly. *If the dough is sticky, do this on a dusted surface.
- Place with the closed end down and let rise a second time for 30 minutes.
- When finished rising, boil one side of each bagel in hot water for 20 seconds each. Drain, line them up on a baking tray and bake for 20 minutes at 180℃.
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So that is going to wrap this up with this exceptional food Simple Way to Make Quick Earl Grey Scented Bagels. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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