Step-by-Step Guide to Prepare Homemade Pancake Mix Black Tea Scones

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Pancake Mix Black Tea Scones. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pancake Mix Black Tea Scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancake Mix Black Tea Scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Pancake Mix Black Tea Scones using 4 ingredients and 7 steps. Here is how you cook it.

This is a variation of my Pancake Mix Chocolate Scones. Please adjust the amount of black tea leaves used as desired. Recipe by Eiyoushino recipe

Ingredients and spices that need to be Prepare to make Pancake Mix Black Tea Scones:

1. 200 grams Pancake mix
2. 50 grams Butter
3. 50 ml Milk
4. 10 grams Black tea leaves

Instructions to make to make Pancake Mix Black Tea Scones

1. Put the pancake mix and black tea leaves in a bowl and mix together.
2. Add softened butter and mix with a cutting motion.
3. Add milk and mix. Use your hands at the end to gather the dough into a lump.
4. Spread it out to 2-3 cm thick on a baking sheet-covered baking pan.
5. Use a knife to cut into 8 wedges.
6. Bake in the oven at 170℃ for 25 minutes. (The baking time will vary by oven, so adjust accordingly.)
7. And it's done.

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So that is going to wrap it up for this exceptional food Recipe of Homemade Pancake Mix Black Tea Scones. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!