Step-by-Step Guide to Make Speedy Green Tea Milk Hearth Bread

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Green Tea Milk Hearth Bread. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Tea Milk Hearth Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Tea Milk Hearth Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Tea Milk Hearth Bread is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Green Tea Milk Hearth Bread using 12 ingredients and 6 steps. Here is how you cook that.

After Double Milk Hearth Bread recipeand Chocolate Hearth Bread recipe, I tried this green tea hearth bread recipe. Make the first slit in the middle and then you should be able to make two even slits on both sides of the first. Refer to Double Milk Hearth Bread recipefor more details about shaping the bread dough. For 2 servings. Recipe by itarunrun

Ingredients and spices that need to be Prepare to make Green Tea Milk Hearth Bread:

1. 180 grams ○Bread (strong) flour
2. 15 grams ○Plain flour
3. 170 grams ○Milk (cooled down after lukewarmed)
4. 10 grams ○Water
5. 10 grams ○Sugar
6. 9 grams ○ Matcha
7. 3 grams ○Salt
8. 1 tsp Dried yeast
9. 15 grams Unsalted butter
10. 80 grams ◎Bean confectionaries such as kanoko
11. 30 grams ◎White chocolate
12. 1 Bread (strong) flour

Steps to make to make Green Tea Milk Hearth Bread

1. Put the ○ ingredients into a bread maker pan. Put dried yeast in the yeast compartment. Wait until the first proof. After 5-minute kneading, add butter.
2. After the first proof, take out the dough and divide the dough into two and shape into two balls. Cover with a moist tea towel over the dough to prevent drying and let it sit for 15 minutes.
3. Punch out the air and roll out the dough into rectangles. Sprinkle with half of the ◎ and fold in the dough twice from both sides.
4. Roll the dough and shape into oblong balls. Seal the edges well. Cover the dough with a moist tea towel and leave to prove in a warm place.
5. Preheat the oven to 390°F/200°C. After proving, sprinkle flour and make 5 slits on each dough.
6. Bake in the 355°F/180°C oven for about 20 minutes and it is done.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Quick Green Tea Milk Hearth Bread. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!