Recipe of Favorite Kashmiri Chai

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Perfect Kashmiri Chai. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kashmiri Chai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kashmiri Chai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Kashmiri Chai using 5 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Kashmiri Chai:

1. 4 tbsp Kashmiri/Green tea
2. 8 cups ice cold water
3. Cardamom according to own taste
4. 1/2 tbsp baking soda
5. 1/4 tsp salt

Instructions to make to make Kashmiri Chai

1. Add tea and 3 cups water to a cooking pot and bring to a boil
2. When it comes to a boil add baking soda and salt
3. Keep boiling on high flame till the tea reduces to 1 cup level. Then add another 2 cups ice cold water and boil on high flame
4. Keep boiling again till the tea reduces to 1 cup then add 3 cups ice cold water and boil
5. Keep boiling till the tea reduces to around 1 cup and your tea should be ready
6. Strain the tea out
7. You can refrigerate for up to one week
8. For one cup tea you can add minimum 1 tbsp tea or extra according to taste
9. First boil the milk with sugar according to taste then add tea according to taste
10. Cut up almonds and pistachios and add to the tea for flavour

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So that's going to wrap this up for this exceptional food Recipe of Perfect Kashmiri Chai. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!