How to Make Super Quick Homemade Persian Adas Polo(lentil and rice)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Speedy Persian Adas Polo(lentil and rice). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Persian Adas Polo(lentil and rice), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Persian Adas Polo(lentil and rice) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Persian Adas Polo(lentil and rice) is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Persian Adas Polo(lentil and rice) estimated approx 60 -80 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Persian Adas Polo(lentil and rice) using 9 ingredients and 10 steps. Here is how you can achieve it.

A very healthy dish which is so yummy with yogurt, mixed with small pieces of cucumber dried mint, 2 cloves of garlic and salt (masto khiyar).

Ingredients and spices that need to be Take to make Persian Adas Polo(lentil and rice):

1. 2 cups rice
2. 1 cup lentil
3. 2 medium onions
4. 1/2 tea spoon saffron
5. 200 g minced beef
6. 100 g raisins
7. 2-3 cloves garlic
8. 1 potato
9. salt, pepper, cinnamon

Instructions to make to make Persian Adas Polo(lentil and rice)

1. Boil 3 cups of water add salt and rice, keep boiling till rice is almost soft but a bit hard inside. drain the rice.
2. Put saffron in a small bowl with a little hot water leave in a warm place till it gives all the color and taste to water.
3. Boil the lentil with a little water until it's almost soft. Add some fried onion to lentil.
4. Peel and fry the onions until it is gold. Add half of it to lentil and keep the other half for the top.
5. Fry the minced beef with the crushed garlic. Add salt, pepper cinnamon and 3 tea spoons of liquid saffron
6. Wash and fry the raisins with a little oil for 2-3 minutes.
7. Pour some oil in a pot and heat it. Peel and slice the potato, put them at the bottom of the pot.
8. Mix the rice and lentil in the pot.
9. Cover the pot with a clean kitchen towel. Steam the rice for 30-40 minutes in low fire.
10. Add 4 spoons of rice and lentil to the liquid saffron.Put the rice in a dish and design it with the fried onion, meat, yellow saffron rice and raisins.

While that is by no means the end all be all guide to cooking easy and quick lunches it's great food for thought. The stark reality is that will get your creative juices flowing so that you may prepare wonderful lunches for your family without the need to do too much heavy cooking at the process.

So that is going to wrap it up with this exceptional food Easiest Way to Make Homemade Persian Adas Polo(lentil and rice). Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!