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How to Make Any-night-of-the-week OolongTea Brined Smoked Duck

OolongTea Brined Smoked Duck

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Award-winning OolongTea Brined Smoked Duck. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from OolongTea Brined Smoked Duck, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare OolongTea Brined Smoked Duck delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make OolongTea Brined Smoked Duck is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook OolongTea Brined Smoked Duck using 8 ingredients and 5 steps. Here is how you cook that.

Skin crunchy so very yummy

Ingredients and spices that need to be Prepare to make OolongTea Brined Smoked Duck:

  1. Duck
  2. 5 1/2 lb Duck
  3. brine
  4. 1/2 cup Oolong loose leaf tea
  5. 1 tbsp whole star anise
  6. 2 quart water
  7. 1 1/2 tbsp salt
  8. 1 tsp kosher salt

Steps to make to make OolongTea Brined Smoked Duck

  1. In a pot boil the water. Add the 2 pieces of star anise, the salt, and tea. Remove from heat and cover, let it steep till its cool to the touch.
  2. Add duck to a big zip lock bag then add the brine. Try to get all the air you can out of the bag. Then let it sit in the refrigerator over night.
  3. Start your smoker up with charcoal and favorite wood. Take the duck out of brine. Reserve the brine. Dry off the duck add salt. Then put the duck on the smoker for 4 hours or till done.
  4. Strain the brine through a sieve. Boil the brine with the duck neck 7 minutes. Use as an ah jus and remove the neck meat, and put into the ah jus.
  5. Serve the duck with the ah jus hope you enjoy!

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So that is going to wrap this up for this special food Easiest Way to Prepare Homemade OolongTea Brined Smoked Duck. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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