Steps to Make Ultimate Cardamom tea

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Ultimate Cardamom tea. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cardamom tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cardamom tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cardamom tea is 2 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cardamom tea estimated approx 20 mins..

To begin with this recipe, we have to first prepare a few ingredients. You can have Cardamom tea using 5 ingredients and 5 steps. Here is how you can achieve it.

#spiceweek1. After a very long time today I have submitted my recipe cardamom tea.cardamom has its origin in evergreen forest of India.

Ingredients and spices that need to be Take to make Cardamom tea:

1. 2 cups milk
2. 2-3 green cardamoms
3. 3 tsp sugar
4. 2 tsp tea
5. 1/2 cup water

Instructions to make to make Cardamom tea

1. At first, boil the milk with water.
2. Add cardamom with the milk and boil for 5 mins.
3. Then add sugar and mix. continue the boiling process.
4. Then, add tea leaves in milk and continue boiling for 5- 7 mins.
5. After boiling switch off the gas and serve the tasty tea in a cup with the biscuit and toast.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Speedy Cardamom tea. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!