Step-by-Step Guide to Prepare Speedy Tea Masala Powder

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Tea Masala Powder. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tea Masala Powder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea Masala Powder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tea Masala Powder is 2 cup. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tea Masala Powder estimated approx 5 minute.

To get started with this recipe, we have to prepare a few components. You can have Tea Masala Powder using 5 ingredients and 3 steps. Here is how you can achieve that.

#SPICEWEEK5

Ingredients and spices that need to be Prepare to make Tea Masala Powder:

1. 1/3 cup black pepper
2. 1/3 cup green cardamoms
3. 1/3 cup cloves
4. 3/4 cup Sonth(dry ginger) powder
5. 1/2 cup cinnamon sticks

Instructions to make to make Tea Masala Powder

1. Take the all ingredients in grinder jar except sonth powder
2. Grind till coarse powder and add a sonth powder. Grind a 3 second. Your Tea Masala is ready.
3. Store in airtight jar 5 month. When you make a tea add each 2 cup 1/4 th teaspoon this Tea Masala. when tea is boiling came a pleasant aroma. All Spiceses benefits and flavor make your tea reach.Enjoy your tea time.

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So that's going to wrap this up with this exceptional food Recipe of Quick Tea Masala Powder. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!