Step-by-Step Guide to Make Any-night-of-the-week Thai Iced Tea

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Thai Iced Tea. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Thai Iced Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Iced Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai Iced Tea is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thai Iced Tea estimated approx 40 minutes.

To get started with this recipe, we must prepare a few components. You can have Thai Iced Tea using 8 ingredients and 6 steps. Here is how you cook it.

#cppassport #cppthailand #cookpadindia THAI ICED TEA Thai tea is usually known as a Thai drink and known as Thai Iced Tea when served chilled. It is popular in South east Asia and served in restaurants which serve Thai food. For making Thai tea, Pantai thai tea mix is required or we can prepare it from scratch at home with black tea and spices. Usually Half and half (half whole milk+half heavy cream) is used in making this tea. If you don't get it, simply mix cream and milk in same proportion. This is for creamier version. You can even replace it with coconut milk, condensed milk or whole milk. Neither did I have half and half nor Pantai tea mix, so I prepared it with cream+milk mixture ,black tea and spices. Traditionally, cloth reusable filter is used bit we can use any tea strainer.

Ingredients and spices that need to be Get to make Thai Iced Tea:

1. 4 cup water
2. 4 tsp tea or 4 tea bags
3. 3/4 cup sugar
4. 2 star anise
5. 2 cloves
6. 1 green cardamom
7. 1 cup half and half (or any replacement)
8. cubes Ice

Steps to make to make Thai Iced Tea

1. Add tea, sugar and spices in 4 cups of water, bring it to boil. Let it boil for 3-4 minutes. Stir occasionally so sugar melts properly then turn off the heat.
2. Allow it to steep for atleast 30 minutes.
3. Then strain it and refrigerate for chilling. (We can prepare this ahead and chill it in fridge to save time.)
4. At the time of serving, fill the glass with ice cubes. Add chilled tea, till 3/4 glass is filled.
5. Lastly add about 3 tbsp of half and half or which creamer you opt, in each glass.
6. Mix and enjoy.

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So that's going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Thai Iced Tea. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!