Recipe of Ultimate Fried Idli with tea

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Fried Idli with tea. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Idli with tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Idli with tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Idli with tea is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Idli with tea estimated approx 10 minut.

To begin with this particular recipe, we must first prepare a few components. You can have Fried Idli with tea using 7 ingredients and 2 steps. Here is how you can achieve it.

#cookingwithrashi

Ingredients and spices that need to be Take to make Fried Idli with tea:

1. 6-7 idli
2. to taste Salt
3. to taste Chat masala
4. to taste Black pepper
5. 1/4 tsp Red chili poweder
6. As needed Oil
7. as required Rai

Instructions to make to make Fried Idli with tea

1. Take a kadhai,add oil and heat the oil now add rai and oil spices,..and mix well...
2. Now add idlis and stir it for 5 minutes after five minutes your idlie ready to serve

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Fried Idli with tea. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!