Recipe of Super Quick Homemade Kattan chai / black tea

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Super Quick Homemade Kattan chai / black tea. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kattan chai / black tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kattan chai / black tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Kattan chai / black tea using 6 ingredients and 3 steps. Here is how you cook that.

#spiceweek3 #cinnamon

Ingredients and spices that need to be Take to make Kattan chai / black tea:

1. 2 cups water
2. 1 inch pounded ginger
3. 1 tsp cinnamon powder or cinnamon stick
4. 4-5 mint leaves
5. 2 tsp honey
6. 1 tsp tea powder

Steps to make to make Kattan chai / black tea

1. Heat water, add pounded ginger, cinnamon powder, and allow it to boil.
2. Now add mint leaves tea powder. Boil for 2 - 3 minutes.
3. Strain the Kattan chai. Add honey to it. Stir it well and enjoy your Kattan chai.

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So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Kattan chai / black tea. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!