Recipe of Super Quick Homemade Chai Karak-Emirati Milk Tea

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Make Speedy Chai Karak-Emirati Milk Tea. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chai Karak-Emirati Milk Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chai Karak-Emirati Milk Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chai Karak-Emirati Milk Tea is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chai Karak-Emirati Milk Tea estimated approx 10 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Chai Karak-Emirati Milk Tea using 9 ingredients and 4 steps. Here is how you cook it.

#cppassport #cppUAE #This is my attempt at recreating the flavors of the Chai Karak that the Emiratis love a lot. In fact, it is quite famous across the GCC!

Ingredients and spices that need to be Make ready to make Chai Karak-Emirati Milk Tea:

1. 2 cups water
2. 1/2 cup milk
3. 2 Green cardamom
4. 1 " piece ginger
5. 1 cinnamon stick
6. 2 cloves
7. 2 tsp tea powder
8. 1 tsp sugar
9. 2-4 strands saffron

Steps to make to make Chai Karak-Emirati Milk Tea

1. Boil water in a pan.
2. Crush green cardamom, cloves, cinnamon stick and ginger coarsely.
3. Mix it in boiling water and boil for 2-3 minutes. Now add tea leaves, saffron strands and sugar and boil again for 1 minute. Add milk and then boil for 2-3 minutes.
4. Sieve it and Serve hot.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Chai Karak-Emirati Milk Tea. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!